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No records
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Iberian pork ribs, fries with sweet and sour sauce |
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15.50 € |
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Lamb medallion with sweet potato black olives and your sauce |
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18.50 € |
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Special Poulard royal |
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18.95 € |
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Beef sirloin steak with Oporto sauce |
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24.95€ |
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Cuttlefish and prawns “Figatell” with couscous and vegetables |
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17.95 € |
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Fish of the day, Aldmons, ham, tomatoe and vegetables |
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19.95 € |
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Turbot in black butter with vegetables |
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22.50€ |
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Beef Valles del Esla Burguer, with onions candied and chips |
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14.95 € |
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Iberian pork cheeks,with sauteed pasta, vegetables and mushrooms. |
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18.75 € |
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Grilled chicken with french fries |
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11.50 € |
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